Quotes re Food Industry control of Government
Food Corporations in charge of government nutritional policy

  Public health scientists and a government committee working on nutritional advice receive funding from the very companies whose products are widely held to be responsible for the obesity crisis....former HNR researcher, Susan Jebb, professor of diet and population health at the University of Oxford and chair of the government's Responsibility Deal Food Network, received support for her work from Coca-Cola, Sainsbury's, Cereal Partners and Rank Hovis McDougal, among others. Between 2008 and 2010, Coca-Cola donated £194,000 to one research study on which she was the principal investigator.  Listed as sole or co-principal investigator on 10 industry supported research projects between 2004 and 2015, Jebb attracted funding worth £1.37 million to the HNR unit. Some of the companies that supported her work at HNR, including Unilever and Coca-Cola, are now members of the Responsibility Deal, which Jebb chairs.[2015 Feb] BMJ investigation reveals network of links between public health scientists and sugar industry

The investigation by the BMJ found the scientist overseeing the strategy, Professor Susan Jebb (pictured) received £194,652 for a clinical trial by Coca-Cola between 2008 and 2010.  In total, she has been given £1.37million towards her research since 2004 from firms including Nestle cereals, Sainsbury’s and Unilever, whose brands include Ben & Jerry’s, Magnum and Walls ice cream.  Professor Jebb was appointed the Government’s adviser on obesity in 2011 by former health secretary Andrew Lansley, who also disbanded the existing group of experts who had been very critical of the Responsibility Deal.[2015 Feb] Research into obesity receives hundreds of thousands of pounds of funding from the junk food industry, report reveals

  The Food and Drink Federation, the industry lobby group, for instance, has had 16 meeting with ministers since the last election and an astonishing 99 with Government officials. By contrast, we in Action On Sugar have had just one, although a second, we’re told, is in the pipeline. [2014 March] A lethally sweet relationship: An excoriating attack by a cardiologist on the cosy links between politicians and the food giants, whose refusal to cut sugar levels is causing countless deaths

  The Department of Health is putting the fast food companies McDonald's and KFC and processed food and drink manufacturers such as PepsiCo, Kellogg's, Unilever, Mars and Diageo at the heart of writing government policy on obesity, alcohol and diet-related disease, the Guardian has learned.[2010 Nov] McDonald's and PepsiCo to help write UK health policy

  In the chair of the commission, by invitation of Lansley, was Dave Lewis, UK and Ireland chairman of Unilever.....Lucy Neville-Rolfe, corporate affairs director of Tesco, the supermarket that has been a leading opponent of the traffic light food labelling scheme favoured by the Food Standards Agency, and Lady Buscombe.....former head of the Advertising Association, where she established herself as a formidable political champion of the ad industry's right to operate free of restrictions. ....He not only subscribed to the libertarian view that public health should be more a matter of personal responsibility than government action; he bought in to the whole pro-business PR view of the world. (At that time, Lansley was a paid director of the marketing agency Profero, whose clients have included Pepsi, Mars, Pizza Hut and Diageo's Guinness. He gave up the directorship at the end of 2009.) [2010 Nov] Who is the government's health deal with big business really good for?

  With the revolving door that is the relationship between Monsanto and various federal regulatory agencies, we might as well call Monsanto a part of the administration. President Obama has appointed the worst man possible to the top position at the Food and Drug Administration. Michael R. Taylor (former Monsanto Vice President), has just been appointed to be the Commissioner of the FDA, a position which would enable the giant biotech company Monsanto to silently and 'legally' feed cancer causing vegetables to every living person.[vid 2012 Feb] Monsanto practically a government agency

  In the chair of the commission, by invitation of Lansley, was Dave Lewis, UK and Ireland chairman of Unilever.....Lucy Neville-Rolfe, corporate affairs director of Tesco, the supermarket that has been a leading opponent of the traffic light food labelling scheme favoured by the Food Standards Agency, and Lady Buscombe.....former head of the Advertising Association, where she established herself as a formidable political champion of the ad industry's right to operate free of restrictions. ....He not only subscribed to the libertarian view that public health should be more a matter of personal responsibility than government action; he bought in to the whole pro-business PR view of the world. (At that time, Lansley was a paid director of the marketing agency Profero, whose clients have included Pepsi, Mars, Pizza Hut and Diageo's Guinness. He gave up the directorship at the end of 2009.)[2010 Nov] Who is the government's health deal with big business really good for?

Quotes re suppressed causes of Obesity
In hundreds of studies around the world, scientists were creating obese mice and rats to use in diet or diabetes test studies. No strain of rat or mice is naturally obese, so the scientists have to create them. They make these morbidly obese creatures by injecting them with MSG when they are first born. The MSG triples the amount of insulin the pancreas creates, causing rats (and humans?) to become obese. They even have a title for the race of fat rodents they create: "MSG-Treated Rats". Slow Poisoning of America by Donna Russell

Now, one of the things we're hearing a lot about is childhood obesity. One early observation with exitotoxicity is it makes animals grossly obese...............Here the government has all these big plans for controlling carbohydrate intake and controlling cereals and sugar and all that. Those things add to the problem, because what we find in MSG-exposed animals is that they prefer carbohydrates and sugars over protein-rich foods. That was one of the characteristics of this type of obesity. It's very difficult to exercise the weight off and almost impossible to diet it off. The appetite is out of control, but the metabolism is also out of control. They have metabolic syndrome on top of obesity, and so then you have a state of leptin insensitivity. [pdf] An interview with Dr. Russell Blaylock

Aspartame is not a necessary nutrient, and neither is MSG. The weight of the evidence is overwhelming. If you want to avoid obesity, metabolic syndrome, neurodegenerative diseases and cancer, and if you don't want to make your cancer more aggressive, then you need to stay away from these products. The damage affects pregnant women, unborn babies and newborns. It can produce changes in the brain that are irreversible, depending on when it is stopped. What we've found is that it reprograms the wiring of the brain, particularly the hypothalamus, so it doesn't function normally. These children are abnormal for the rest of their lives in terms of their physiological function. [pdf] An interview with Dr. Russell Blaylock

Aspartame's effects on the brain led Richard Wurtman, an MIT neuroscientist, to the discovery, as recorded in _The New England Journal of Medicine_ (No. 309, 1983), that the sweetener defeats its purpose as a diet aid, since high doses may instill a craving for calorie-laden carbohydrates. Nutrapoison by Alex Constantine 

This MSG-induced obesity was characterized by a preference for carbohydrates and an aversion for more nutritious foods, just as we are now witnessing in our youth. Also, excess weight was extremely difficult to exercise off or diet off in these experimental animals.
Health And Nutrition Secrets by Russell L Blaylock MD, page 182

Since his early observation, other studies have confirmed that MSG causes gross obesity in animals. At an international neuroscience meeting, Dr. Olney was asked if he thought the reason Americans were so obese was, in fact, due to their high consumption of MSG additives. The question was never answered, but since that conference in the 1970s, America has undergone this virtual epidemic of gross obesity, especially among its youth.
Health And Nutrition Secrets by Russell L Blaylock MD, page 180

With all of these endocrine malfunctions you would expect these mice to develop abnormally, and they do. Consistently, the animals exposed to MSG were found to be short, grossly obese, and had difficulty with sexual reproduction. One can only wonder if the large number of people having difficulty with obesity in the United States is related to early exposure to food additive excitotoxins since this obesity is one of the most consistent features of the syndrome. One characteristic of the obesity induced by excitotoxins is that it doesn't appear to depend on food intake. This could explain why some people cannot diet away their obesity. It is ironic that so many people drink soft drinks sweetened with NutraSweet® when aspartate can produce the exact same lesions as glutamate, resulting in gross obesity. The actual extent of MSG induced obesity in the human population is unknown.
Excitotoxins by Russell L Blaylock MD, page 81

Early exposure in life to high doses of glutamate, or the other excitotoxins, could theoretically produce a whole array of disorders much later in life, such as obesity, impaired growth, endocrine problems, sleep difficulties, emotional problems including episodic anger, and sexual psycho-pathology.
Excitotoxins by Russell L Blaylock MD, page 89

Particularly disturbing is the later obesity after MSG exposure during the neonatal and infant period even after only a short or limited exposure.
In Bad Taste by George R Schwartz MD, page 22