The last is of course very difficult as most products today contains
some type of a e-number. Even a product with salt is impossible to eat
as salt normally has an additive in order to avoid sticking together.
Therefore, beside stone age food such as pure meat, fish, potatoes, rice
it is very difficult to find bakery, candy etc for the young girl to
Is this type of allergy development common also in the UK?
Are there a family support group where it would be possible to change
tips and recipes.
We have very good recipes today to make muffins without egg or baking
powder and also cookies which we would love to share with other families
with similar problems.